Pasta & Co, Seattle
current menus

Fresh Daily Entrees & Side Dishes - Winter 2012

 

Our Winter menu this year is a throw-back to delicious favorites - with a few new surprises - to please the palate.


Phone ahead to place special orders and to check for availability. And, since there may now and then be a surprise dish coming out of the kitchen, be sure to ask about any dishes not on this menu.

 

Entrees

  • Apricot Chicken
  • Turkey Stuffed Bell Peppers
  • Pork Tenderloin with Apples
  • French Roasted Chickens
  • Simply Grilled Prawns
  • Chicken Pot Pie with Herbed Croutons
  • Lamb Stew de Provence
  • Turkey Piccata
  • Pac 8 Salad with Chicken and Brown Rice

 

 

Entrée Accompaniments

  • Fingerling Potatoes with Garlic and Rosemary
  • Herb Roasted Yukon Gold Potatoes with Max/Min Seasoning
  • Roasted Garlic Mashed Potatoes
  • Spinach Gratin
  • Red Pepper Cous Cous
  • Tripoli Tabbouli With a Twist
  • Risotto Balls with Smoked Flagship
  • Smokey Blue Cheese Potatoes
  • Roasted Mushroom Medley
  • Lentil Salad with Feta and Peppers
  • Parmesan Smashed Potatoes
  • Northwest Farro Salad with Cranberries
  • French Deli Salad
  • Mushroom Strata
  • Ravioli Bake

 

 

Pasta Salads by the pound

  • House Pasta
  • Chinese Vermicelli
  • Penne and Smoked Flagship
  • Radiatore with Pesto
  • Black Bean Couscous
  • Chicken Florentine Salad
  • Pasta Con Salame
  • Smoked Salmon Pescine
  • Roja Radiatore
  • Jade and Ivory

 

 

Desserts

  • Rice Pudding
  • Chocolate Cupcakes
  • White Cupcakes
  • Cardamom Cookies
  • Lemon Velvet Cake
  • Chocolate Truffle Cookies
  • Ginger Crinkle Cookies
  • Basque Cake
  • Cheesecakes- assorted flavors
  • Tarts: Lemon, Chocolate, Coconut, Chocolate Mousse
  • Bars: Chocolate, Peanut Butter, Apricot

 

 

Vegetables by the pound

  • Grilled Mushrooms
  • Orange Glazed Carrots
  • Tuscan Vegetables
  • Morrocan Orange Salad
  • Harvest Salad
  • Braised Kale with Olive Tapanade
  • Paprika Orange Glazed Carrots
  • Cauliflower with Lemon and Capers
  • Red Cabbage Pepperonata
  • Kale and Brussels Sprout Salad
  • Black Eyed Peas and Mustard Greens

 

 

Salads

  • Caesar Salad
  • Big Blue Salad
  • Caesar or Big Blue with Just Chicken

 

 

Soups

  • Broccoli Cheddar
  • Tomato Flagship
  • Potato Leek
  • Vegetarian Chili
  • Barley Mushroom
  • Tortilla

 

 

From the Freezer

  • Beef Lasagne
  • Vegetarian Lasagna
  • Black Bean Lasagna
  • Beecher's "World's Best" Mac & Cheese
  • Beecher's "World's Best" Gluten-Free Mac & Cheese
  • Beecher's Mariachi Mac & Cheese
  • Beecher's Smoky Roasted Vegetable Cavatappi
  • Beecher's Fresh Kale and Brown Rice Gratin
  • Stuffed Shells
  • Veal Cannelloni
  • Chicken en Croute
  • Peach and Berry Crisp
  • Granny Smith Apple Crisp
  • Tiramisu
  • Fresh Ginger or Vanilla Ice Cream

 

Copyright 2008 Pasta & Co

 

Bellevue
425.453.8760

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University Village
206.523.8594

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Pasta & Co is part of the Sugar Mountain family of businesses;
sibling company to Beecher's Handmade Cheese,
Bennett’s Pure Food Bistro and Maximus / Minimus.